scars

Day 3

Posted on by Rachael

I really have to prep my day better with food. I am also coming down from the sugar and the carbs pretty hard.

I have been crazy cranky for two days now in the afternoon. And I think if I pack my morning and lunch with MORE protein, I will probably feel better through out the day.

Today I had a smoothie for breakfast, and a giant “Italian chopped” salad for lunch, and then I had some nuts with some cranberries for a snack during the afternoon with some kombucha. I became so cranky that I was really having a hard time focusing, and my head was hurting and I was growling… Well not literally growling, but complaining about everything. It was a busy day, and I didn’t have much time to dedicate to the work at my desk until about 4:20 or so. I stayed there til about 5:15, came home and layed in bed for about twenty minutes quiet, and with my eyes closed. At some point, around 315 I went to get a n/f 8 oz decaf latte. I don’t know about you, but for some reason coffee is something that can calm me down pretty quickly, it’s a really bizarre phenomenon. Coffee is the one thing that I can sit down, close my eyes and when holding it I tend to breathe better. It’s not so much about the coffee, as the ritual and the familiarity in that piece.

I got up after my little nap, did the dishes and ate some veggie burgers, veggies and about 3/4 cup of rice. I felt so MUCH better after dinner. I am pretty sure I just need to eat more, since I’m eating less calories at a time. It really just all looks different when you are eating better foods.

My water intake has been less than ideal, but I’m still drinking it.

I wanted to also bring up something that I admitted to my counselor yesterday. This idea that I think fat is bad, because it’s been ingrained in my mind for so long from being called that and treated so badly when I was younger. I have also been really obsessed with what other people eat, all of the time. The first day, I could tell you all about what other people eat, and then today when we were out celebrating a co-workers last day in her position I was glancing around the table and eyeing all of the people’s food.

My eyes stopped at several people’s plates, and I closed my mind. I breathed. I said… Rachael, it’s not something you need to worry or care about. I opened my eyes and focused on the people around me and the conversation, and engagement. The conversation I had with my counselor was more about if I’m judging myself with my own eating habits, that’s how I’m treating other people. The better I treat myself, the better I treat others. Less judgy and more open and positive.

Anyway, I’m so sleepy and I need a shower before bed. If you have jumped on board with me to eat better, and cut out the crap. Comment below with what has been working well for you! ❤

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Day 2

Posted on by Rachael

It’s been a different day than normal.

I was lucky that I had a counseling apt today, she was super helpful and of course on board with my plan. She usually is on board where ever I’m at. She’s pretty good at helping, when I need help, and has given me lots of feedback before about food stuff. A while ago she suggested I had two proteins for breakfast, and two for lunch, mostly because living with a vegetarian, we don’t have real meat at home. I also know that in the past when I’ve been successful, I’ve eaten more meat protein during the day. It helps keep me energized an full longer.

Wednesdays is also bread day at work. I work at a non-profit, we get donated bread and treats from our local Panera for our families and youth at our organization. What sucks, is it gets brought to my floor, right next to my office. Every Wednesday I walk in and will walk into a plethora of bread smells. I have really thought about all of the places that bread could go instead of that room, but there is no other place. It’s a break room, the only break room we really have. It’s where the bread lives on Wednesdays and Thursdays. If there are too many bread snacks there, someone will bring snacks into our office area. So often times there are scones, cookies and bagels right in front of my face. I didn’t eat any today, and that will remain the same as time goes on.

I left early today for an interview. This isn’t normal either. My plan was I was bringing a smoothie, and would leave at 12:30, knowing I would be hungry and needing to go home and eat before I got ready. 12:30 came, and everyone and their mom, or so it felt wanted to talk to me. I at some point, I had to apologize for being cranky because I knew I was hungry and had a plan and needed to execute. I ended up looking at my co-worker and saying… If you could finish this, and completely take care of it I will buy you a coffee. What I was asking him to do, was sometimes my job and sometimes his job, and probably more my job than his. And then I left.

I ate some lunch, went to the interview… And replayed all of the questions in my head with what I wish I would have said differently. After talking with my boyfriend, and replaying some of the things, he said I actually did pretty well. It really felt like a learning lesson more than anything. It’s the first time I had interviewed for anything in a while. It was helpful to practice. We will see what happens.

This is starting to feel like a long post, so I will try to wrap up the evening quickly… Even though it probably is the most important part of my food stuff for the day.

After my interview, I ended up going grocery shopping. If I’m in it to win it, or if I’m being dedicated to my goal, I need to be prepared. I bought easy protein. After brainstorming with my counselor this morning, I found out that they sell cooked, prepared chicken breasts in separate packages at Trader Joes. YESSS! So I bought them, plus some chicken burger type things that are easy to cook and low in calories. I also bought a few other things that will probably help me stay successful.

I ate two cheese sticks in the car, a little package of trail mix (both from trader joes), and then I ate a few bites of left over sweet potatoes and apples from Thanksgiving, and then…. I went out with my boyfriend for dinner and had three tiny chicken tacos on corn tortillas, a 6oz of beer, kombucha, and came home and had a bowl of left over buffalo cauliflower.

I stopped at that. The cauliflower seemed excessive. I don’t know how many calories I’ve eaten today, or yesterday and I’m trying not to care. Counting calories makes me crazy. I don’t really regret food today. I think the only thing I would have done differently would have been the 3pm range to 6:30 range with the cheese, trail mix and sweet potato apples.

I wasn’t sure when my boyfriend was going to come home, and it was almost too early to eat something big. SO I snacked, and after the sweet potato mix, I stopped. If I would have given it more thought I probably would have eaten one of the chicken burgers I brought home instead. That would have curved my snacking and extra eating when I got home after tacos. I also need some sort of snack between my smoothie and lunch, maybe that’s a good time for some nuts? Maybe. 🙂 I’m also going to switch up my breakfast as well.

It’s almost 10:20, I almost didn’t write tonight, but I am glad I did. I’m pooped.

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Day 1

Posted on by Rachael

Today wasn’t so bad, but it was tricky.

When I’m on track, or when things get hard, one of the most effective things I can do is be prepared. I didn’t really prepare last night for today, except pull out some taco filling I had frozen last week. I also had plans to make a smoothie in the morning with spinach, protein powder (It’s called RAW, dairy free, soy free, vegan, and vegetarian), almond milk, frozen fruit and water. Today I woke up suddenly, and was in a hurry. I got dressed really fast, and followed through with my smoothie making plan. It really doesn’t take that long, so I shouldn’t have any excuses really.

I toyed with the idea of not bringing anything else, and a little voice in my brain said… Rachael!!! You know better. I have been getting the lettuce and spinach in the container, and threw some in a container to take with me to eat with my taco filling (fake beef (Quoran), corn, onion, bell pepper and chilies). The vanilla creamer is apart of a routine that I can break, and I know it… It just takes practice. I’ve also done sugar free flavors in the past, and they were not triggering to me for some reason which was great.

I ate my lunch around 12:45, and was hungry again around 1:45, which I ate two single serving tuna packets, and some walnuts as a snack later in the day. I keep several tuna packets in my desk drawer at work which help me when I forget to bring food to work.

There were several moments today that I felt I needed or wanted to eat candy. We have a bag of it in my work space. A co-worker was actually eating it right in front of me. At-least they were Tutsi-rolls, I don’t like those. Another co-worker also brought a giant bag of chips into work today and was munching on them all afternoon, AND another one went and got a cheese burger. Tomorrow I think I’m going to practice not paying attention to what they have and how much they have.

I  wanted an extra cup of coffee in the afternoon, but opted for a cup of tea instead.

It’s the end of the month, and I get paid tomorrow. I looked at my bank account today, and realized I had a little bit of extra money. Another co-worker bought a pizza yesterday after work, and it really stuck with me. I could pick up a pizza on my way home I thought! After realizing what I was thinking, I had to shut it down. It’s not that I will never eat a pizza again, just trying to get through this week, and the next few weeks and months. I think pizza will come again. I just need to get through the brain pieces.

Dinner came, and I made buffalo fake chicken (Quoran) and cauliflower. I had seconds, and all I want to do is eat some of the Halo Top ice-cream in my freezer. It’s 745PM, other than being tired because I didn’t sleep well. I’m full and happy. I’m going to finish drinking my 2nd water bottle for the day, and tomorrow I plan on drinking 3. It’s important to continue to increase my fluids as coming down off of sugar and carbs could give me a head ace.

I’ve got this!

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Giving up the Junk… Again.

Posted on by Rachael

I have decided to give up the sugar and the junk food again… for like the 9 millionth time in my life. And… Like every time I try to announce it, as some form of accountability. Well… What you’ve already discovered, maybe, if I wrote about it, is the real accountability comes from you. YOU have to decide and want to do it, and follow through which can be really hard.

I, like every time, usually have made some public announcement, or start a blog… much like the one here. Only I’ve already started the blog, and since I started this blog for many reasons, one of the most major reason was to give people the in-on the process piece of getting from A-B.

So… I have decided to give up junk/sugar/carb food… AGAIN… Only this time, I will write one blog post every day for a week to talk about how it goes and the daily struggle of overcoming the first week of detoxing from the crap. I will also take a picture of myself in real time, mostly to just show the real life piece of this journey.

This is my What the FUCK have I been doing to myself face, the I am vulnerable no make-up just got out of the shower face, the I AM TAKING RESPONSIBILITY face. Frankly I’m a little scared, food scares me and I know when I’m not “on” sugar, or not eating crap, it is easier to not feel so obsessed all of the time. win_20161128_21_42_00_pro-2

I will write more tomorrow, and let you know how day one went.

Picking

Posted on by Rachael

I cannot remember the first time I picked my skin, but I remember in middle school getting zits and popping them. I think this is where my picking nature started.

I remember I would wear makeup to cover up the zits that would form on my face. Makeup covered all of my flaws and made me look like someone else. Which I covered more in my last post.

I have this thing on my upper arms where I get little red bumps. I was and am really self conscious of them. I started picking at my arms I think to deflaw them, which only made it worse and then from there I developed it further with picking at my chest, stomach and now legs. It’s a super nasty habit. I don’t get why I still do it, and I go through trends where I do it more often than not. 

It is linked, I think to more the self hatred, self harm side of me and body perfection. I get it though, it’s so not logical to pick your body to gain body perfection. I mean… I now have scars all over my body from it.

Scars that I’ve accepted, scars that I’ve grown to love and accept as a part of me and my days of hurting my body. They are battle wounds in a way. I have and am surviving addiction of food and self loathing. Those scars are apart of this journey.